Fish Cake Sticks (Gochujang) 🌶️ are a popular Korean street food featuring tender, skewered fish cakes served with a bold, spicy-sweet gochujang glaze. The chewy texture of fish cakes perfectly complements the fiery umami flavors of the chili paste, creating a satisfying snack or appetizer. These flavorful skewers are a must-try for fans of authentic Korean cuisine with a spicy kick!